Mom's Bday Cake

For my mom's bday this year the gma asked me to pick up a cake. I figured since I had sooooo much free time, I'd make one. So here it is internets, my first full-on cake, iced and all.

I used the Betty Crocker Silver White Cake recipe, with the Martha Stewart Buttercream Icing recipe. But I also put in a lethal dose of raspberry filling: whipped heavy cream with a little powdered sugar, mixed with raspberry preserves. It was muy bueno, and my mom said it tasted like ice cream.

Whoo-hoo, first writing-with-icing job too! The 'th' got smushed, along with a couple other places, but it drove for an hour so it's to be expected.