Last week I made a HUGE pot of Pasta e Fagioli ala Rachel Ray, which, although it differs from most of the pasta e fagioli I've seen in restaurants, is my favorite recipe for it. Mine is more like a pasta dish however - I always overdose on the pasta!
Another favorite of mine is Tyler Florence's Corn Chowder. It filled my dutch oven to the brim, and was spectacular. I can only imagine how much better it would have been with fresh corn, yum.
Broccoli-Cheese soup - I got this as part of a recipe exchange, and loved it, but thought I could do better next time, so hopefully this is one of the items I'll get to make again this season.
The soups I am looking forward to making this season:
Black bean and bowtie soup (this is basically black bean vegetable soup with farfalle; one of the ladies at church brought this in a while back and I looooved it)Homemade chicken noodle soup (did this once, with broth and anelli, but looking to do it again with homemade chicken stock!)
Beef Barley soup (probably won't be a favorite of hubs, but I've always wanted a great, simple recipe for this)
Do any of you, out there in cyber-inter-web-land, have any great soup suggestions? What is your favorite soup for cold weather?
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